DiscoverEat DiscoverEat

Tourism, Gastronomy
and Identity

From June 8th to 11th, Castilla-La Mancha will play host to the debut of Discover-Eat 2025, the first international forum bridging tourism, gastronomy, identity, and sustainable development in rural areas. A meeting place for chefs, producers, tourism experts, communicators, and changemakers, all united by a shared mission: to champion the value of local heritage, connecting tourism with the land through flavor, culture, and landscape.

From the historic windmills of Campo de Criptana and Alcázar de San Juan to the vineyards of Tomelloso, the forum offers an immersive journey through a gastronomy that tells stories, revitalizes regions, and blends tradition with innovation. Because the future of culinary tourism is also being shaped within our towns and villages.

If you want to attend the Congress in person
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Speakers

Erik Wolf

Tourist advisor

Erik Wolf

Discovering destinations

Franco Di Iorgi

Artisan ice-cream maker

Franco Di Iorgi

Tartufo king

Linsey Gallagher

Tourist advisor

Linsey Gallagher

Tourism success

Hubert Gonera

Tourism entrepreneur

Hubert Gonera

Destinations with soul

Sara Sánchez Remacha

Tourist advisor

Sara Sánchez Remacha

Uniqueness as a selling point

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Programme

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